main COOK siteAs we use quite a few allergens in our kitchens, we carefully clean all utensils and equipment between each recipe we make. In addition, we aim to cook specific allergen dishes on specific days. While we don’t use peanuts in any of our recipes, dishes containing other nuts will have been handled and packed by suppliers that work with peanuts. Because of the slim risk of cross-contamination, you’ll find a peanut warning on the packaging of all of our dishes that contain nuts.